Replacing the traditional plastic liner with an all-metal liner perfectly solves the industry problem of large temperature differences and bacteria breeding, and truly provides consumers with a healthy and fresh-keeping experience.
Model | Cooling type | Classification | Cabinet Dimensions | Net Volume (liters) | Refrigerant | Temperature(℃) | Power(W) |
HRT24-2 | Ventilated | Refrigerator | 615*760*2005 | 470 | R134a | -5~+8 | 375 |
HFT24-2 | Ventilated | Freezer | 615*760*2005 | 470 | R404a | -22~-12 | 375 |
HRT48-4 | Ventilated | Refrigerator | 1230*760*2005 | 1010 | R134a | -5~+8 | 560 |
HFT48-4 | Ventilated | Freezer | 1230*760*2005 | 1010 | R404a | -22~-12 | 560 |
HRT72-6 | Ventilated | Refrigerator | 1845*760*2005 | 1590 | R134a | -5~+8 | 825 |
HFT72-6 | Ventilated | Freezer | 1845*760*2005 | 1590 | R404a | -22~-12 | 825 |
In the process of storing food in an ordinary air-cooled refrigerator, temperature fluctuations of about 10°C will occur, which affects the preservation effect. When the door is opened, the metal has high thermal conductivity and can quickly replenish the cooling capacity in the box. When the door is closed, it quickly cools down, reducing the overall space temperature fluctuation, and has better cold storage and freshness.