Refrigerator is a necessity in restaurants, mainly used for refrigeration, freezing, fresh food or vegetables, fresh meat and so on. It is a right-hand man for opening restaurants. Kitchen refrigerators, also known as kitchen freezers, are low-temperature storage equipment used in the catering industry to store ingredients.
The commercial under-counter fridge produced by BESTTOP have two display specifications, one is a stainless steel closed cabinet door, and the other is a transparent glass cabinet door, which can be selected according to the use scene.
Model | Cooling type | Classification | Cabinet Dimensions | Net Volume (liters) | Refrigerant | Temperature(℃) | Power(W) |
CUR12-2 | Ventilated | Refrigerator | 1200*600/800*850 | 320 | R134a | -5~+8 | 320 |
CUF12-2 | Ventilated | Freezer | 1200*600/800*850 | 320 | R404a | -22~-18 | 460 |
CUR12-2G | Ventilated | Refrigerator | 1200*600/800*850 | 320 | R134a | -5~+8 | 320 |
CUF12-2G | Ventilated | Freezer | 1200*600/800*850 | 320 | R404a | -22~-18 | 550 |
CUR15-2 | Ventilated | Refrigerator | 1500*600/800*850 | 450 | R134a | -5~+8 | 320 |
CUF15-2 | Ventilated | Freezer | 1500*600/800*850 | 450 | R404a | -22~-18 | 460 |
CUR15-2G | Ventilated | Refrigerator | 1500*600/800*850 | 450 | R134a | -5~+8 | 350 |
CUF15-2G | Ventilated | Freezer | 1500*600/800*850 | 450 | R404a | -22~-18 | 580 |
1.What is the MOQ of an order?
A: We accepts 1 unit as trial order.
2.Q: What are your payment methods?
A: T/T, 30% in advance, 70% balance before delivery .
3.Q:What is the delivery time?
A: It takes about 7~25 days usually after receipt of your deposit.
Please check with us if available stock.
4.Q: How about customization?
A: ODM/OEM business partner will be warmly welcome. Please contact us for more details.