Freezer For Restaurant

Fluorine-free, harmless products, environmentally friendly and green

Copper evaporator, anti-corrosion, high performance guarantee

Heavy-duty stainless steel feet, anti-corrosion, safe and durable

Commercial horizontal refrigerators have a large capacity and are very convenient for storing food at low temperature.

The horizontal commercial freezer for restaurant has the function of an operating table, which can store a large amount of quick-frozen food and be used to manipulate ingredients.

GET A QUOTE

Specifications of Freezer For Restaurant:

Model	Cooling type	Classification	Cabinet Dimensions	Net Volume (liters)	Refrigerant	Temperature（℃）	Power(W)
CUR12-2	Ventilated	Refrigerator	1200600/800850	320	R134a	-5~+8	320
CUF12-2	Ventilated	Freezer	1200600/800850	320	R404a	-22~-18	460
CUR12-2G	Ventilated	Refrigerator	1200600/800850	320	R134a	-5~+8	320
CUF12-2G	Ventilated	Freezer	1200600/800850	320	R404a	-22~-18	550
CUR15-2	Ventilated	Refrigerator	1500600/800850	450	R134a	-5~+8	320
CUF15-2	Ventilated	Freezer	1500600/800850	450	R404a	-22~-18	460
CUR15-2G	Ventilated	Refrigerator	1500600/800850	450	R134a	-5~+8	350
CUF15-2G	Ventilated	Freezer	1500600/800850	450	R404a	-22~-18	580

The difference between commercial undercounter freezers and commercial refrigerators

Freshness: in the freshness of the ingredients, whether from the number or from the refrigeration capacity of the commercial undercounter freezers are slightly better, but this does not mean that the refrigerator is worse than the commercial undercounter freezers.

Aesthetics: refrigerator design focus on aesthetics, the overall to and suitable for home design. More focused on the home city due to the fine management of ingredients is more advantageous.

Business value: commercial undercounter freezer is the large capacity of placing food. Like supermarkets, small stores, convenience stores can be seen everywhere freezers placed fresh food and drink. Commercial use value is a bit greater.

The difference between vertical freezer and under counter freezer commercial

Freezers are mainly vertical freezers and horizontal freezers. The main design of the vertical freezer is a drawer type shelf, layered design, placing items in a more orderly manner, plus its refrigeration method is air-cooled, not easy to frost. In the display of items also do a better job, so that people intuitively understand to see the goods, increasing the desire to buy. Under counter freezer commercial mainly store fresh food, larger capacity, stronger refrigeration.