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Commercial reach in freezer refer to refrigerated or frozen refrigerators that are exclusively used to store ice cream, beverages, dairy products, quick-frozen foods, food materials, etc. through commercial business channels such as shopping malls, supermarkets, cold drink shops, frozen goods stores, hotels and restaurants.
The air-cooled non-frost freezer has a dry interior. Its cold air system will take away the excess water in the cabinet during the refrigeration process, and will not produce frost. The freezing effect is better. There is no need to manually defrost like ordinary freezers, which will affect While using the effect, it also reduces the visual effect of the customer in the purchasing process. Air-cooled without frost will not produce frost, and will not make food stick to each other; the continuously circulating cold air is filtered by the deodorizing system, which can effectively keep the air in the freezer fresh and prevent food odor.
Users of Reach-In Freezer
Convenience store owner, cold drink shop vendor, supermarket salesperson, Internet cafe operator, hotel kitchen, cinema, etc.
Model | Cooling type | Classification | Cabinet Dimensions | Net Volume (litres) | Refrigerant | Temperature（℃） | Power(W) |
GN740TN | Ventilated | Refrigerator | 740*830*2010 | 552 | R290 | -2~+8 | 375 |
GN740BT | Ventilated | Freezer | 740*830*2010 | 552 | R290 | -22~-18 | 375 |
GN1480TN | Ventilated | Refrigerator | 1480*830*2010 | 1300 | R290 | -2~+8 | 560 |
GN1480BT | Ventilated | Freezer | 1480*830*2010 | 1300 | R290 | -22~-18 | 560 |
specification are subject to change without notice, picture are for illustrative purposes only
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