BESTTOP dual temperature Restaurant Refrigeration Equipment. There are two half door, 4 door models. Chiller temperature 0~8℃, freezer temperature -12~-18℃. 360-degree universal wheel design, easy to move. Environmentally friendly liner and shelf. One refrigerator solves all the problems of refrigeration and freezing.
• BESTTOP ventilated Reach-ins with high functionality for a professional kitchen.
• Wire shelves loading capacity more than 40Kg.
• Self-closing door.
• Integrated stainless steel handle,ensures practical opening of the door that avoids dust and dirt collection.
• Standard with Locks.
• Stable operation at an ambient temperature of 43 degrees Celsius. Climate Class 5.
• Temperature range of -5˚C to 8˚C on refrigerators and -12˚C to -22˚C on freezers.
• Adjustable legs.
• Caster Wheels
• Additional shelves.
Net Volume (litres)
BESTTOP dual temperature reach in is your best choice. It has a dual temperature design with a refrigerated section and freezer section so that you can store fresh and frozen foods in the same unit to save space. The exterior and interior are made of stainless steel for durability and easy cleaning. Additionally, inside, dual temperature reach in has top and side air distribution dusts that make sure proper air circulation, to make the same temperature of the whole cabinet.